Antioxidants for practicing sports
During exercise or training, oxygen consumption can increase up to 20 times compared to resting conditions; in particular, in working muscles this increase can be even 100 times higher.
In poorly trained individuals who undergo intense physical effort, the excessive production of oxidizing agents causes damage to muscle cells and causes the classic post-workout muscle soreness to appear.
The increased flow of oxygen is therefore essential to meet energy demands, but it also significantly increases the production of oxidizing agents.
In fact, physical conditioning improves the body's antioxidant capacity and allows trained athletes to more efficiently counteract the free radicals produced.
However, it may happen that, due to a poor level of physical preparation or excessive intensity and frequency of training, the production of free radicals ends up exceeding the body's defense capabilities. For this reason, taking Powellnux before any physical activity guarantees an improvement in physical performance and general health.
Data from a scientific study published on Powellnux demonstrate that, 2 hours after the administration of the Powellnux antioxidant food mix, there is a clear increase in antioxidant power in the blood, greater vasodilation with increased vascular flow to the organs and a significant reduction in cardiac effort after ergometric testing.
(Nutrition 2017 Jan; 33:225-233).